Five Horses Tavern is conveniently located on Columbus Avenue in Boston’s historic South End, walking distance of the Orange Line, Back Bay Station, Symphony Hall, Northeastern University, Boston Medical Center and Prudential Center. Our mission is to serve modern American comfort food, incorporating locally sourced ingredients, with many vegetarian, vegan and gluten free options. Our friendly staff will make a memorable experience whether you join us for lunch, dinner or our highly acclaimed weekend brunch. Our bar offers a wide variety of craft beers from around the world, boasting 40 draft beers, 60 bottles, signature cocktails and a thoughtfully selected wine list. Guests can enjoy dining on one of the largest patios in the South End.
Make a Reservation at our South End location


Five Horses Tavern will be Open on Thanksgiving
Thursday, November 24th from 3PM-10PM
Kitchen
Monday – Thursday 11:30AM-10:00PM
Friday 11:30AM-11:00PM
Saturday 10:00AM-11:00PM
Sunday 10:00AM-10:00PM
Bar
Monday – Friday 11:30AM-12:00AM
Saturday 10:00AM-12:00AM
Sunday 10:00AM-11:00PM
Brunch
Saturday & Sunday 10:00AM-3:30PM
Takeout & Delivery
Monday – Thursday 11:30AM – 9:30PM
Friday 11:30AM – 10:30PM
Saturday 10:00AM – 10:30PM
Sunday 10:00AM – 9:30PM

Available all day Monday-Friday, and at 3:45PM Saturday & Sunday after Brunch.
Starters
Patatas Bravas (g) 9 roasted potatoes, chili, lime, cotija, chipotle aioli
Cast Iron Cornbread (v) 13 fresh baked cornbread with honey butter
White Bean Hummus (vg, g) 14 cannellini beans, herbs, chili, garlic, choice of flat bread, fresh veggies, or half & half
Tavern Nachos (gf) 18 dirty cheese sauce, pico de gallo, black beans, cilantro, lime crema, guacamole, pickled jalapenoadd pulled pork $7 | chicken $5 | chili $5
Buttermilk Fried Chicken Tenders 17 red dragon chili sauce, buttermilk-scallion sauce
Haus Made Pretzel (v) 13 house made pretzel, salt, beer cheese, spicy mustard
Soups/Salads
.add grilled or fried chicken 5, salmon 12
Kale Caesar (g, v) 15 garlic breadcrumbs, parmesan, lemon
Fried Chicken Salad (g) 17 mesclun greens, avocado, cotija cheese, pickled red onions, buttermilk scallion sauce
Powerbowl (g, vg) 17 farro, kale, roasted mushrooms, avocado, radish, herb vinaigrette
Tavern Chili 11 cup/16 bowl oxtail, short rib, kielbasa, jalapeno, cheddar, tortilla chips
Soup of the Day 8 cup/12 bowl ask your server about our daily selection!
Wings
Seven piece 16 one style
Fifteen 30 choice of two styles
Garlic Parm(g) –buttermilk ranch
Drunken Wings(g) –chili & beer marinated fried wings, lime, salt
K-town Wings –marinated fried wings tossed in korean bbq
Honey-Hot Wings(g) –SPICY! marinated fried wings tossed in honey-hot sauce, buttermilk scallion dipping sauce
Tacos
One Taco 8
Two Tacos 15
Three Tacos 21
Choice of flour or corn tortillas
Pulled Pork Taco (g) avocado crema, pickled red onions, pickled fresno chilis
Black Bean Taco (v, g) pico de gallo, cilantro-lime crema, shaved radishes, crispy onions
Chicken Taco (g) fried chicken, jerk sauce, pineapple salsa, cilantro lime crema
Shrimp Taco (g) cajun seasoning, remoulade, red cabbage slaw
Thin Crust Pizzas
Classic Cheese & Red Sauce (v) 14
Foghorn Leghorn 18 fried chicken, chili sauce, banana peppers, manchego cheese, pickled cucumbers, buttermilk scallion dressing
Shroom Pizza 18 roasted mushrooms, basil, oregano, balsamic glaze, bechamel
South Pacific Pizza 18 k-town, pork belly, pineapple, mozzarella, hot honey
Sausage and Pepperoni 18 italian sweet sausage, pepperoni, ricotta, mozzarella, honey
Sandwiches
served with choice of side: .tater tots, cheddar jalapeno mashed, mesclun greens, cucumber dill salad (+$1), mac and cheese (+$4), patatas bravas (+3), miso bok choy (+1), wild rice pilaf (+$1), sautéed spinach and kale (+$1)
Tavern Burger* (g) 21 grassfed beef burger, crispy onion strings, dirty cheese sauce, lettuce, pickled cucumber, tomato preserves, kewpie mayo add bacon $4 | add avocado $3 | sub veggie patty
Fried Chicken Sammy 19 kfc style chicken, honey, lemon tarragon mayo, lettuce
South End B.L.T. 17 applewood smoked bacon, herb marinated tomatoes, shredded lettuce, chipotle aioli, onion jam
Eggplant Parmesan 17 breaded eggplant, ovolini mozzarella, basil pesto, marinara make it a chicken parm 4
Entrees
Mac & Cheese (v) 18 grilled or fried chicken 5, pulled pork 5, bacon 4, spinach 3
Shepherd’s Pie 20 short rib, mixed vegetables, topped with mashed potatoes and chives
Faroe Island Salmon (gf) 26 faroe island salmon, teriyaki glaze, wild rice pilaf, winter slaw, scallions
Fish and Chips 22 beer battered haddock, tartar sauce, house cut old bay chips, lemon
Dessert
Skillet Cookie (v) 11 salted caramel, vanilla whipped cream
Cheesecake (v) 11 graham cracker crust, fruit compote
dietary key: gf – gluten free | g – can be made gluten free | v – vegetarian | vg – vegan | n – contains nuts
*- these items may be served raw or under-cooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness
-The restaurant reserves the right to add a service charge to take-out items.
Available Saturday & Sunday, from 10:00am – 3:30pm
Brunch Fare
Donut Holes (v) 11 house apple-cinnamon donuts with sugar glaze
Southern Comfort* 17 two eggs, fried chicken, house biscuit, sausage gravy
Chilaquiles* 17 (gf) braised chicken, house tortilla chips, spicy tomato sauce, mozzarella, guacamole, cotija, lime, cilantro, sunny side egg
Avocado Toast* (v) 16 whole grain bread, two poached eggs, brown sugar, tomato, cilantro+ bacon 4
Pulled Pork Hash* 18 smoked pork, roasted sweet and yukon potato, caramelized onion, fried egg, steak sauce, scallions
The Tavern Breakfast* 16 (v) two eggs, home fries , fresh fruit, toast+ bacon 4 | pork belly 4 | avocado 2
The O.D.B (old dirty benny)* 18 maple & coffee pulled pork, buttermilk biscuit, 2 poached eggs, house hot sauce, hollandaise, home fries
Egg Sammy* 16 fried egg, american cheese, brown mustard, fried onions, arugula, seeded brioche roll with choice of side
Brunch Quesadilla (g) 16 smoked chicken, scrambled eggs, black beans, dirty cheese, cotija, pico de gallo, sour cream, guac, dragon lady sauce
Chickens & Waffles* 17 maple & buttermilk fried chicken, belgian waffle, honey butter, chili maple syrup
Huevos Rancheros* 16 two farm eggs, black beans, pico de gallo, guacamole, cotija cheese, jalapeno crema, crispy corn tortillas
Breakfast Pizza 17 spinach, smoked bacon, caramelized onion, mozzarella, fried eggs, hollandaise
Sides
Cherrywood Smoked Bacon (gf) 4
Farm Egg* (gf) 2
Home Fries (vg, gf) 4
Fruit Salad (vg, gf) 4
Mesclun Greens (vg, gf) 4
Tater Tots (vg, g) 7
Biscuit with honey butter 4
Toast2seven grain, sourdough, pita
dietary key .gf – gluten free | g – can be made gluten free | v – vegetarian | vg – vegan | n – contains nuts
–
*- these items may be served raw or under-cooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness
–
The restaurant reserves the right to add a service charge to take-out items.
Brunch Cocktails
Mimosa Flight19 daily flavors, prosecco
Ice Box (n) 13 grady’s cold brew coffee, hazelnut espresso vodka, creme de cacao, milk, chocolate balsamic
Espresso Martini (n) 13 vanilla vodka, hazelnut espresso vodka, creme de cacao, irish cream, grady’s cold brew
Mimosa 11 orange or grapefruit, prosecco
Executive Mimosa 13 citron vodka, orange juice, prosecco
House Bloody 12 citron vodka, house bloody mix – made to order
Spicy Tequila 12 ghost tequila, house mix, lime chili salt
Cucumber Bloody 12 rain cucumber vodka, house bloody mix, fresh cucumber and basil
add benny’s meat straw to any bloody for $1
Tavern Sangria 12, 42dry curacao, cinnamon, clove, fresh fruit, pineapple & orange juic
Spike Your Coffee
Hot $9
Iced $11 choice of irish whiskey, brandy, vanilla vodka, kahlua, fireball, bailey’s irish cream
Starters
Buttermilk Fried Chicken Tenders 17 red dragon chili sauce, buttermilk-scallion sauce
Haus Pretzel (v) 13 soft pretzel, salt, beer cheese, spicy mustard
White Bean Hummus (vg, g) 14 choice of fresh baked pita, veggies, or 1/2 & 1/2
Cast Iron Cornbread (v) 13 fresh-baked cornbread with honey butter
Tavern Nachos (gf) 18 dirty cheese sauce, pico de gallo, black beans, cilantro, lime crema, guacamole, pickled jalapeno add chicken $5 | steak $9
Pizza
Classic Cheese & Red Sauce (v) 14
Foghorn Leghorn 17 fried chicken, chili sauce, banana peppers, manchego cheese, pickled cucumbers, buttermilk scallion dressing
Wings
Seven piece (g) 16 one style
Fifteen (g) 30 choice of two styles
Sweet Chili thai chili, garlic, sesame seeds
Drunken Wings chili, beer, lime, salt
K-town Wings korean bbq sauce
Honey-Hot Wings SPICY! sweet, tangy, served with buttermilk scallion sauce
Tacos
One taco 8
Two tacos 15
Three tacos 21
— choice of flour or corn tortillas —
Pork Belly Taco (g) crisp confit pork belly, pickled red onions, dragon lady sauce
Korean Fried Chicken (g) fried chicken, kimchi, k-town sauce
Mains
— sandwiches served with choice of side —
Fried Chicken Salad (g) 17 mesclun greens, avocado, cotija cheese, red onions, buttermilk scallion sauce
Tavern Burger* 21 grass fed beef burger, crispy onion strings, dirty cheese sauce, lettuce, pickled cucumber, tomato preserves, kewpie mayo add bacon $3 | add avocado $2 | add egg $2
Fried Chicken Sammy 19 kfc style chicken breast, honey, lemon tarragon mayo, lettuce
South End B.L.T. 17 appplewood smoked bacon, herb marinated tomatoes, shredded lettuce, chipotle aioli, onion jam
Mac and Cheese (v) 18 grilled or fried chicken 5, pulled pork 5, pork belly 4, bacon 4, spinach 3
dietary key.gf – gluten free | g – can be made gluten free | v – vegetarian | vg – vegan | n – contains nuts
–
*- these items may be served raw or under-cooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness
–
The restaurant reserves the right to add a service charge to take-out items.
Hop Driven
Wachusett Larry, MA Big hop profile, big flavor, and a surprising drinkability, 8.5%, 16oz
Wachusett Larry Triple Double, MA Belgian yeast meets Larry Double IPA, hop flavors and Belgian yeast esthers, 8.5%, 16oz
Coronado Stingray, CA Four types of hops provide tropical fruit aroma and taste, 7.9%, 16oz
Beer’d Hobbit Juice DIPA, CT New Zealand hops and tropical flavors of mango and passionfruit, 9.2%, 12oz
White Birch Hop Session, NH Brewed with a blend of West Coast hops for a balanced, bitter effect, 5.0%, 10oz
Cisco Whales Tale Pale Ale, MA Rich english style ipa, clean with balanced hops, 5.5%, 16oz
Cisco Indie Pale Ale, MA Malty body with aromas of apricot and grapefruit, 6.5%, 16oz
Dark Horse Ollopa Dekoorc Eert, MI Featuring apollo hops which gives grapefruit earthiness to caramel malt backbone, 6.5%, 16oz
14 Star Tribute, VT Juicy, ripe, citrus, dank and herbal, a fine tribute to Heady!, 8.9%, 12oz
Harpoon IPA, MA A Boston Staple, this an an interpretation of the classic English style, 5.9%, 16oz
Evil Twin Mosaic Imperial India Pale Wheat Lager, NY Tropical fruits with soft herbs, citrus and stone fruit, 8%, 10oz
Ale
Trillium Fort Point Pale Ale, MA Balance of light, crisp malt character with an abundance of hop aromatics and flavor, 6.6%, 12oz
Wormtown Spies Like Us, MA Russian Imperial Stout, dense malt character with hop aromatics, 10.5%, 12oz
Henniker Amber Apparition, NH American amber ale rich and enjoyable balanced by the flavor of hops, 5.2%, 12oz
He’Brew Death of a Contract Brewer, MY Rich, black IPA with deep roasted malts, coffee, dark chocolate and fresh citrus, 7.0%, 16oz
Trillium Pot & Kettle Oatmeal Porter, MA Dark, soft, and velvety with dried fruit notes and layered chocolate, 7.5%, 12oz
Trillium Secret Stairs Boston Stout, MA Roasted malt provides a nutty, earthy backdrop to bitter cocoa and little hints of caramel, 6.5%, 12oz
Ballast Point Sextant, CA, NITRO Oatmeal stout with flavors of coffee, chocolate and roasted barley, 5.5%, 10oz
Lagunitas Cappuccino Stout, CA Brewed with a lot of roasted coffee in each batch, touch of chocolate flavor, rounding out to a creamy finish, 9.62%, 16oz
Boulder Shake Chocolate Porter, CO, NITRO Rich dark chocolate flavors with a creamy mouthfeel, 5.9%, 10oz
Woodstock Pigs Ear Brown Ale, NH Medium bodied with hearty nut flavors, 4.3%, 16oz
Lager
Pabst Blue Ribbon, WI Prized American premium lager, 4.7%, 16oz
21st Amendment El Sully, CA Crisp, refreshing, Mexican styled lager with light notes of spice, 4.8%, 16oz
Weihenstephaner Pilsner, Germany Clean and crisp, slight grassy sweetness, refreshing finish, 5.1%, 16oz
Sierra Nevada Summerfest, CA Crisp, dry and refreshing, Czech styled lager, 5%, 16oz
Goose Island Four Star Pils, IL Light, bright, and refreshing with German and American hops, 5.1%, 16oz
Jack’s Abby Hoponious Union, MA India style pale lager is a classic blend of American hops, 6.7%, 16oz
Cisco Summer of Lager, MA Bohemian Czech styled pilsner, slight spice, lemon, crackery malt, 5.5%, 16oz
Belgian & Wheat
Cisco Grey Lady, MA Brewed with belgian yeast, fresh fruit and spices, 4%, 16oz
White Birch Berliner Weiss, NH Refreshing interpretation of a summer refresher, 5.5%, 16oz
Ipswich Revival Saison, MA Well hopped farmhouse ale, spice and balanced crispness, 6.5%, 16oz
Mystic Reko Saison, MA Unique marriage of George Howell Reko coffee and a floral spicy farmhouse ale, 5.7%, 10oz
Allagash White Ale, ME Brewed with a generous portion of wheat and spiced with coriander and Curacao orange peel, 5%, 16oz
Grimm Lambo, NY Delicious, hazy with tropical fruit, 8%, 10oz
Van Hosebrouck Bacchus Flanders, Belgium A Flemish Oud Bruin with notes of dark fruit, tart sourness, and subtle brown sugar, 4.5%, 12oz
Specialty
Evil Genius Purple Monkey Dishwasher, PA Robust porter infused with chocolate and peanut butter, 6.7%, 16oz
Ace Pineapple Cider, CA Fresh pineapple juice with a fermented apple base, 5%, 16oz
Ommegang Game of Thrones Seven Kingdoms, NY Belgian style wheat marries a hop forward American ale, refreshing and nuanced, 6.9%, 10oz
Goose Island Muddy Stout, IL Brewed with molasses, brewers licorice, and Belgian dark rock candi for amplified sweetness, 9.0%, 10oz
Stone Americano Stout, CA Bold, rich espresso and spice flavors with well hopped backbone, 8.7%, 12oz
Hop Forward
Night Shift Whirlpool, MA $9.50
Night Shift Santilli IPA, MA $10
Founders All Day, MI $7
Wormtown Be Hoppy IPA, MA $8
Lawsons Sip of Sunshine, VT $10
ALE
Reisdorf Kolsch, GER $10
Guinness Irish Stout, IRE $7
Sour
Ommegang Rosetta, NY $9
Leipziger Gose, GER $12
De Ranke Cuvee, BEL $40
Crooked Staves Origins, CO $37
Gluten Free
Glutenberg Blonde, Canada (gf) $9
CIDER
Wolffer Dry Rose, NY $12
Citizen Cider Unified Press, VT $8
Citizen Cider bRosé, VT $9.50
NON-ALCOHOLIC
Weihenstephaner Hefeweizen N/A, GER $7
BELGIAN & WHEAT
Duvel, BEL $12
Westmalle Tripel, BEL $13
Saison Dupont, BEL $9
St. Bernardus ABT 12, BEL $14
Hard Selzter
Bud Light Seltzer Black Cherry, MO $6
Bud Light Seltzer Mango, MO $6
WEIZEN
Paulaner Hefeweizen, GER $10
Julius Echter Dunkelweiss, GER $9.50
EUROPEAN STYLE LAGER
Notch Session Pils, MA 7
Augustiner Brau Edelstoff, GER 9
Pale Lager
Budweiser, MO $5.75
Miller High Life, WI $5
Corona Premier, MEX $6.50
Naragansett, RI $5.50
Stella Artois, BEL $7
Lonestar, TX $5.50
Sol, MEX $6.75
Heineken, NETH $6
Amstel Light, NETH 6.50
White – GLASS
Prosecco 11, 36 Beato Bartolomeo, Italy, NV
Pinot Grigio 11, 40 Villa Marchesi, Italy ‘19
Sauvignon Blanc 11, 40 Harbortown, New Zealand, ‘19
Chardonnay 13, 44 Neilson, California, ‘19
Rosé – GLASS
Rose of Pinot Noir 12, 42 Diora ‘La Belle Fete’, California, ‘20
Red – GLASS
Pinot Noir 12, 44 Rickshaw, California, ‘19
Cotes du Rhone 13, 48 Pierre Dupond La Renjardiere, Rhone, France, ‘19
Malbec 12, 44 Revolution, Argentina, ‘18
Cabernet Sauvignon 13, 47 Matchbook, California ‘19
White – HALF BOTTLE
Sancerre 25 Pascal Jolivet, France, ‘18
Pinot Gris 22 King Estate, Oregon ’18
Rosé – HALF BOTTLE
Languedoc Blend 24 Cotes de Roses, France, ‘20
Red – HALF BOTTLE
Zinfandel 20 Klinker Brick, California, ‘16
Pinot Noir 24 La Crema, California ’18
Rioja 24 Vina Alberdi, Spain ’14
White – BOTTLE
Prosecco Superiore 38 Mionetto, Italy
Champagne Brut 55 Nicolas Feuillatte, France
Gruner Veltliner 44 Loimer Lois, Austria, ‘19
Albarino 52 Torres ‘Pazo das Bruxas’, Spain, ‘18
Chardonnay 45 Landmark, California, ‘17
Sauvignon Blanc 58 Hunt & Harvest, California, ’18
Riesling 48 Dr. H Thanisch, Germany, ’19
Red – BOTTLE
Syrah 58 Lindquist ‘Central Coast’, California, ‘19
Nero D’Avola 64 Fuedo Montoni ‘Lagnusa’, Sicily, ‘18
Cabernet Sauvignon 48 Conn Creek, California, ‘16
Cocktails
Tacitus 13 honey infused whiskey, amaro nonino, chartreuse, lemon, mint
Sunfair Sundown 13 botanical gin, aperol, blood orange, lime
Mule 12 citron vodka, ginger beer, lime
Palomita12 tequila, aperol, grapefruit, lime, soda
Tiki, Do You Love Me? 15 aged rum, falernum, lime, triple sec, amaro float
Pink Ghost 14 ghost pepper tequila, triple sec, muddled strawberries & cucumber, fresh lime juice, tajin
Espresso Martini 15 vanilla vodka, hazelnut espresso vodka, grady’s cold brew, bailey’s
Coco Mojito 12 coconut rum, muddled mint and lime, simple, soda water
Tavern Sangria 12, 42 dry curacao, red port, fresh fruit, pineapple & orange juice
VODKA FLAVORS
Sobieski Citron
Sobieski Vanilla
Sobieski Raspberry
Crater Lake Hazelnut-Espresso
Rain Cucumber Lime
Deep Eddy’s Ruby Red
GIN
Diep 9
Barr Hill
RUM
Don Q Coconut
Don Q Limon
Chila Orchata
TEQUILA
Tortilla Gold
Ghost
MEZCAL
Del Maguey Crema
BRANDY
Korbel
WHISKEY
Rock and Rye
The Knot
Saplings Maple Rye
Saplings Maple Bourbon
Fireball
Evan Williams Honey
Southern Comfort
MOONSHINE
Midnight Moon Apple Pie
ABSINTH
Absente 120
APERTIFS
Lillet Blanc
AMARO
Fernet Branca
Amaro Dell Etna
Averna
Ramazzotti
Montenegro
Nonino
S. Maria al Monte
Cynar
CORDIALS
St. Elder
Aperol
Pimms No.1
Luxardo Maraschino
Luxardo Amaretto
Molinari Sambuca
Limoncello
Campari
Green Chartreuse
Kahlua
Krogstad Aquavit
Molly’s Irish Cream

We are located in the heart of the South End.
Five Horses Tavern
535 Columbus Ave.
Boston, MA 02118
Parking:
2 Hour visitor parking is available on the odd numbered side of Columbus Avenue, as well as the first block of each intersecting side street near the restaurant. Visitor parking is enforced Mon-Fri 8am-6pm.
Metered and paid parking is also available in the following lots:
Mass Ave Parking Lot 4 Minute Walk
LAZ Parking Garage (Gainsborough) 8 Minute Walk
LAZ Parking Garage (Dartmouth) 9 Minute Walk
Huntington Ave Garages 9 Minute Walk
Berkeley Street Parking Lot 13 Minute Walk
Columbus Ave Garage 15 Minute Walk