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Here’s what people are saying:

“When it comes to brews—and bites to accompany them—this new haunt comes out ahead of the pack.“ Boston Magazine, Brittany Jasnoff

“It’s customary to demonstrate appreciation for the broth by sucking it out of the bowl using bread as a genteel delivery vehicle. In this case, we were moved to innovate additional measures after the second order of grilled bread had been consumed.” Tufts Now

Phantom Gourmet

“The wait staff, all clad in plaid shirts, are genuinely friendly. They appear to enjoy not only working there, but working together… They seem like a bunch of friends who only get to see each other once every couple of months, and when they do, they run a bar together.” Boston Barhopper

“Because the only curses that matter are the ones hatefully screamed at Nick Swisher whenever he’s on deck at Fenway” Thrillist

“The confit pork belly taco starter… is so damn tasty that we feel it’s our civic duty to warn you that the order only comes to blows over the last bite.” Eats

– Wicked Bites