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Book a table at our Davis Sq location*
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Starters
Hausmade Pretzel (v) 13 soft pretzel, salt, beer cheese, spicy mustard
Cast Iron Cornbread (v)13 fresh baked cornbread with honey butter
White Bean Hummus (vg, g) 14 cannellini beans, herbs, chili, garlic, choice of fresh baked pita, veggies, or half and half
Buttermilk Fried Chicken Tenders 17 red dragon chili sauce, buttermilk-scallion sauce
Shakshuka (g) 18 SPICY- moroccan lamb ragout, harissa, poached egg, crispy halloumi, z’hug chili sauce, fresh baked pita
Panko Crusted Onion Rings (v) 13 fried rice, baby shrimp, egg, pork belly, sesame soy, kimchi, peas, bean sprouts
Seven Piece 16 – one sauce
Fifteen Piece 30 – two sauces
Drunken (g) –chili, beer, lime, salt
Honey-Hot Wings (g) –sriracha and honey sauce, sesame seeds
Buffalo Scallion (g) –hot buffalo, buttermilk
Salads
Power Bowl (gf, vg) 17 baked tofu, avocado, spinach, black beans, corn, edamame, fingerling potatoes, crispy chickpeas, herb vinaigrette
Fried Chicken Salad (g) 17 fried chicken, mesclun greens, avocado, cotija, red onions, buttermilk scallion sauce
Heirloom Tomato Salad (v, n) 17 fresh mozzarella, sundried tomato and pine nut pesto, cucumbers, balsamic reduction, sourdough garlic croutons
Tacos
.— one taco 8, two tacos 15, three tacos 19 —
Pork Belly Taco –SPICY- crisped confit pork belly, dragon lady sauce, pickled red onions, flour tortilla
Shrimp Taco –SPICY- buttermilk fried shrimp, curtido, sriracha aioli, flour tortilla
Potato Taco –fried potatoes, white bean puree, avocado, herb vinaigrette, sea salt, flour tortilla
Mahi Mango Taco (g) –blackened mahi, guacamole, mango salsa, lime, flour tortilla
Classic Cheese & Red Sauce (v) 14
French Kiss Pizza (v, n) 18 brie, apples, balsamic, arugula puree, candied walnuts, mozzarella
Veggie Bomb (vg, n) 18 seasonal vegetables, tomato sauce, vegan cashew parmesan
Street Corn Pizza (v) 18 roasted garlic puree, corn, mozzarella, spicy mayo, roasted red peppers, pickled red onion
Foghorn Leghorn 18 fried chicken, chili sauce, banana peppers, mozzarella, soy sauce vinaigrette, pickled cucumbers, buttermilk scallion dressing
Sandwiches
. — served with choice of tater tots, cheddar jalapeno mashed potatoes, roasted vegetables, mesclun greens, cucumber-dill salad (gf)—
Tavern Burger* 21 8oz grassfed beef burger, crispy onion strings, dirty cheese sauce, lettuce, pickled cucumbers, tomato preserves, kewpie mayo
Caprese Press (v) 18 sundried tomato and pine nut pesto, fresh mozzarella, heirloom tomatoes, garlic butter ciabatta
Fried Chicken Sammy 19 kfc style chicken, honey, lemon tarragon mayo, lettuce
Steak Sandwich 22 shaved flank steak, garlic butter, mushrooms, onions, dirty cheese, sriracha, ciabatta roll
Shrimp Fried Rice Burrito (g) 18 fried rice, baby shrimp, egg, pork belly, peas, bean sprouts, kimchi, sesame soy, flour tortilla make it a rice bowl!
Entrees
Mac and Cheese (v) 18 add grilled chicken 5, pork belly 6, bacon 4
Sweet Chili Salmon (gf) 26 stir fried vegetables, sesame rice, pan seared salmon, sweet thai chili glaze
Roasted Chicken (gf) 25 pan seared chicken breast, pan jus, seasonal vegetables, garlic mashed potatoes
Grilled Flank Steak (gf) 28 grilled flank steak, house steak sauce, roasted vegetables, garlic mashed potatoes
Desserts
Skillet Cookie (v, n) 11 pecans, chocolate chips, nutella drizzle, whipped cream
Patty’s Cheese Cake 11 blackberry coulis, graham cracker crust
dietary key.(v)=vegetarian (vg)=vegan (gf)=gluten free (g)=can be made gluten free (n)=contains nuts
–
please inform your server if you or anyone in your party has a food allergy before ordering
–
*-these items may be served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness
Hop Driven
Sloop Brewing Co. Juice Bomb, NY 6.5%
Trillium Brewing Company Congress Street, MA 7.2%
Four Quarters Brewing Phaze, VT 6.5%
Dogfish Head Craft Brewery 60 Minute IPA, DE 6.0%
Orono Brewing Company Tubular IPA, ME 7.2%
Trillium Brewing Company Vicinity, MA 8.0%
Lone Pine Brewing Company Brightside IPA, ME 7.1%
Fiddlehead Brewing Company Mastermind, VT 8.1%
Greater Good Imperial Brewing Company PULP DADDY, MA 8.0%
Finback Brewery Rolling In Clouds, NY 7.1%
Tilted Barn Brewery The Chosen One , RI 8.5%
Cisco Brewers Wandering Haze Hazy IPA, MA 6.8%
Harpoon Brewery Harpoon IPA, MA 6.0%
Fiddlehead Brewing Company Fiddlehead IPA, VT 6.2%
Sour
Mighty Squirrel Brewing Co. Sour Face- Raspberry & Kiwi, MA 5.0%
Bent Water Brewing Company Kettle Sour - Mango Guava, MA 4.7%
Collective Arts Brewing Guava Gose, ON 4.9%
Stoneface Brewing Company Berliner Weisse with Raspberry, NH 3.7%
Hermit Thrush Brewery Party Jam: Blood Orange, VT 5.9%
Ale
Allagash Brewing Company Tripel, ME 9.0%
Guinness Guinness Draught, Leinster 4.2%
Belhaven Brewery Scottish Ale, East Lothian 5.2%
Burlington Beer Company Study Hall, VT 5.5%
Dorchester Brewing Co. Neponset Gold, MA 5.2%
Lager
Mast Landing Brewing Co. Champ Lager, ME 5.0%
Zero Gravity Craft Brewery Green State Lager, VT 4.9%
Pabst Brewing Company Pabst Blue Ribbon, TX 4.8%
Castle Island Brewing Company American Lager, MA 5.2%
Notch Brewing Notch Session Pils, MA 4.0%
Jack's Abby Craft Lagers House Lager, MA 5.2%
Wheat
UFO Beer White, MA 5.1%
Samuel Adams Samuel Adams Summer Ale, MA 5.3%
Bayerische Staatsbrauerei Weihenstephan Weihenstephaner Hefeweissbier, Bayern 5.4%
Allagash Brewing Company Allagash White, ME 5.2%
Cider
Carlson Orchards Honeycrisp, MA 4.5%
Ace Cider (The California Cider Company) Ace Pineapple Cider, CA 5.0%
Spiked Seltzer
Anheuser-Busch Bud Light Seltzer Black Cherry, MO 5.0%
White Claw Seltzer Works Black Cherry, IL 5.0%
Pale Ale
India Pale Ale
Mighty Squirrel Brewing Co. Cloud Candy IPA, MA 6.5%
Lawson's Finest Liquids Little Sip, VT 6.2%
Dogfish Head Craft Brewery Tru-Action IPA, DE 6.5%
Sloop Brewing Co. Juice Bomb, NY 6.5%
Industrial Arts Brewing Wrench NEIPA, NY 7.1%
Bear Republic Brewing Co. Racer 5 IPA, CA 7.5%
Session IPA
English Pale Ale
Fuller's Brewery ESB, Greater London 5.5%
Boddington's Brewery Pub Ale, Lancashire 4.6%
Cream Ale
Brown & Amber Ale
Brooklyn Brewery Brooklyn Brown Ale, NY 5.6%
Scottish Ale
Orkney Brewery Skull Splitter, Orkney Islands 8.5%
Stout
Samuel Smith Oatmeal Stout, North Yorkshire 5.0%
Gluten Free
Glutenberg Craft Brewery Blonde, qc 4.5%
Damm Daura, Catalunya 5.4%
Saison
Brasserie Dupont Saison Dupont, Wallonie 6.5%
Boulevard Brewing Co. Tank 7, MO 8.5%
Belgian White Ale (Witbier)
Avery Brewing Co. White Rascal, CO 5.6%
Belgian Strong Pale Ale
Brasserie d'Achouffe La Chouffe Blond, Wallonie 8.0%
Belgian Strong Dark Ale
Unibroue Maudite, QC 8.0%
Delirium - Huyghe Brewery Delirium Nocturnum, Vlaanderen 8.5%
Bières de Chimay Chimay Cinq Cents (White), Wallonie 8.0%
Abbey Style (Trappist)
Brasserie de la Senne Jambe-de-Bois, Région de Bruxelles-Capitale - Brussels Hoofdstedelijk Gewest 8.0%
Spencer Brewery Trappist Ale, MA 6.5%
Brasserie d'Orval Orval, Luxembourg 6.2%
Bières de Chimay Chimay Première (Red), Wallonie 7.0%
Abbaye Notre-Dame de Saint-Rémy Trappistes Rochefort 10, Wallonie 11.3%
Rauchbier
Schlenkerla ("Heller-Bräu" Trum) Aecht Schlenkerla Rauchbier - Märzen, Bayern 5.1%
Kölsch
Exhibit 'A' Brewing Company Goody Two Shoes, MA 4.5%
Fruit & Herb
Lambic
Oud Beersel Oude Kriek (Vieille), Vlaanderen 6.0%
Brouwerij Boon Oude Geuze Boon, Vlaanderen 7.0%
Specialty Sours
FAB ~Fermentation Arts Brewery~ MK Ultra Acid Test, MA 5.5%
Brouwerij Rodenbach Rodenbach Classic, Vlaanderen 5.2%
Mikkeller Brewing San Diego Raspberry Blush, CA 4.0%
Cider
ANXO Cider Cidre Blanc, DC 6.9%
Wölffer Estate Vineyard No. 139 Dry Rosé Cider, NY 6.9%
Hefeweizen
Paulaner Brauerei Paulaner Hefe-Weißbier / Hefe-Weizen / Weissbier, Bayern 5.5%
Erdinger Weissbräu Erdinger Weißbier / Hefe-Weizen, Bayern 5.3%
Ayinger Privatbrauerei Ayinger Bräuweisse, Bayern 5.1%
Dunkelweizen
Bayerische Staatsbrauerei Weihenstephan Weihenstephaner Hefeweissbier Dunkel, Bayern 5.3%
Klosterbrauerei Andechs Andechser Weissbier Dunkel, Bayern 5.0%
Weizenbock
Schneider Weisse G. Schneider & Sohn Aventinus (TAP06), Bayern 8.2%
Pilsner
Warsteiner Premium Verum / German Pilsener, Nordrhein-Westfalen 4.8%
Munich Helles Lager
Schlenkerla ("Heller-Bräu" Trum) Helles Schlenkerla Lagerbier, Bayern 4.3%
Augustiner-Bräu München Edelstoff, Bayern 5.7%
Amber Lager
Samuel Adams Boston Lager, MA 5.0%
Maibock
Dopplebock
Ayinger Privatbrauerei Ayinger Celebrator, Bayern 6.7%
Pale Lager
Banded Brewing Co. Wicked Bueno, ME 4.3%
Jack's Abby Craft Lagers House Lager, MA 5.2%
Stella Artois Stella Artois, Vlaanderen 5.0%
Pabst Brewing Company Schlitz, TX 4.6%
Narragansett Brewing Company Narragansett Lager, RI 5.0%
Cervecería Cuauhtémoc Moctezuma S.A. de C.V. Tecate, Nuevo León 4.5%
Miller Brewing Company High Life, WI 4.6%
Lone Star Brewing Co. Original, TX 4.72%
Heineken Heineken, Zuid-Holland 5.0%
Anheuser-Busch Budweiser, MO 5.0%
Coors Brewing Company Coors Banquet, CO 5.0%
Light Beer
Amstel Bier Amstel Light, Zuid-Holland 3.5%
Non-alcoholic
Radeberger Gruppe Clausthaler Amber, Hessen 0.49%
White – GLASS
Prosecco11, 40Beato Bartolomeo Breganze, Vicenza, Italy
Pinot Grigio12, 44Villa Marchesi, Friuli, Italy, ’19
Sauvignon Blanc13, 46Stoneleigh, Marlborough, New Zealand, ’21
Vermentino12, 44Aragosta, Sardinia, Italy, ’21
Chardonnay11, 39Coppola, Santa Barbara, California, ’20
Rosé – GLASS
Sparkling Brut Rosé 13, 46Sophia, Monterey, California, ’20
Rosé Of Pinot Noir14, 48La Crema, Monterey, California, ’21
Red – GLASS
Pinot Noir13, 46Nielson, Santa Barbara, California, ’18
Cabernet11, 38 Coppola, Sonoma, California, ’21
Malbec13, 46Catena Vista Flores, Mendoza, Argentina, ’20
Red Blend12, 44Murphy-Goode, California, ’19
White – BOTTLE
Prosecco40Bartolomeo, Vincenza, Italy
Champagne76Nicolas Fueillate Brut, France
Sauvignon Blanc52Hunt & Harvest, Napa Valley, California, ’20
Riesling48Dr. H Thanisch ‘Estate Riesling Kabinett’, Mosel, Germany, ’20
Albarino40Foral, Portugal, ’21
Chardonnay58Landmark, Sonoma, California, ’19
Red – BOTTLE
Pinot Noir40Baletto, Russian River Valley, California, ’20
Barbera d’Alba 30Marchesi di Barolo ‘Ruvei’, Barolo, Italy ’19
Zinfandel34Valravn, Sonoma Country, California ’17
Cabernet68Stonestreet ‘Estate”, Alexander Valley, Sonoma, California ’16
Meritage44Conn Creek “Herrick Red,” Napa Valley, California ’16
Cocktails
Cantina Turner 12 tequila blanco, mango, passionfruit, lime, ginger spice syrup
Black Bee 12 gin, blackberry honey sage syrup, lemon, barenjager honey liqueuer
Old Fashioned 12 sazerac rye, simple syrup, angostura bitters, muddled orange and a cherry
Spicy Guava Margarita 12 ghost tequila, guava puree, lime
High Card 12 rum, pineapple, rosemary, peach liqueur, lime
Moscow Mule 11 sobieski cytron, lime, ginger beer
Espresso Martini 12 vanilla vodka, hazelnut espresso vodka, bailey’s grady’s cold brew
Foolish Pleasure 11 prosecco, gin, grapefruit, rosemary syrup
Red Sangria 12/42 our house-made sangria recipe with pierre ferrand, raspberry vodka, ruby port, juices, and fresh fruit
Rosé Sangria 12/42 rosé, grapefruit vodka, elderflower liqueur, lemon & strawberries
Click here to view our detailed whiskey menu with rare finds, tasting boards, and detailed descriptions and pricing.
VODKA
Sobieski
Sobieski Lemon
Absolut
Bully Boy
Crater Lake Hazelnut Espresso
Grey Goose
Ketel One
Titos
Wheatley
GIN
Bombay Dry
Hendricks
Tanqueray
RUM
Don Q Crystal
Don Q Coconut
Sailor Jerry
Flor De Cana 7yr
TEQUILA
Lunazul Blanco
Don Julio Blanco
Don Julio Reposado
Don Julio Añejo
MEZCAL
Del Maguey Vida
Rayu
BRANDY
Lairds Apple Brandy
Hennessy VS
Hennessy XO
SPECIALTY WHISKEY
Bully Boy American Straight
Berkshire Corn
Bernheim Wheat
Mellow Corn
Whipper Snapper
Breuckelen 77
Brewery Distilled Spirits
Aecht Schlenkerla Rauchbier
BOURBON WHISKEY
Kentucky Tavern
Old Forester
Jim Beam Devil’s Cut
Old Gran Dad
Weller Special Reserve
Old Crow
Kentucky Vintage
Henry McKenna 10y
New Holland Beer Barrel Bourbon
OYO Michelone Reserve
Evan Williams Single Barrel
1792
Wild Turkey
Elmer T. Lee
Four Roses Yellow Label
Larceny
Buffalo Trace
Russel Reserve 10y
Rowan’s Creek
Makers Mark
Bulleit
Woodford Reserve
Basil Hayden
Berkshire Bourbon
Bakers
Blanton’s Single Barrel
Elijah Craig 12y
Knob Creek
Four Roses Single Barrel
Noah’s Mill
Angel’s Envy
Elijah Craig Barrel Proof
TENNESSEE WHISKEY
Jack Daniels
SCOTCH WHISKEY
Pigs Nose
Sheep Dip
Dewars White Label
Johnny Walker Black
Glenmorangie 10y
Signatory Glen Rothes
Laphroaig 10y
Glenfiddich 15y
Balvenie Doublewood 12y
Talisker 10y
Cragganmore 12y
Chivas Regal 18y
CANADIAN WHISKY
Seagrams VO
Canadian Club
Crown Royal
IRISH WHISKEY
Jameson
Tullamore Dew
Bushmills
Redbreast 12y
RYE WHISKEY
Old Overholt
Rittenhouse
Redemption
Bulleit Rye
Sazerac*
High West Rendezvous
High West Double Rye
Whistle Pig 10y
MOONSHINE & WHITE
Glendalough Mountain Strength
High West Silver Oat
High West Silver Rye
Hudson Valley NY Corn
‘Trybox’ New Make Rye
Buffalo Trace White Dog*
CORDIALS
Pama Pomegranate
St. Elder
Cherry Heering
Bärenjäger
Peychaud’s Aperitivo
Lillet Blanc
Southern Comfort
Aperol
Pimms No.1
Limoncello
Luxardo Maraschino
Fernet Branca
Meletti Amaro
Montenegro Amaro
Frangelico
Benedictine
Jägermeister
Borhetti Sambuca
Kahlua
Baileys Irish Cream
Campari
Pernod
Drambuie
Cointreau
Grand Marnier
Green Chartreuse
Available Saturday & Sunday, from 10:00am – 3:30pm
Brunch Mains
Donut Holes (v) 9 house apple-cinnamon dough with sugar glaze
The Tavern Breakfast* (v, g) 16 two eggs*, homefries, fresh fruit, choice of toast
Southern Comfort* 18 two eggs* sunnyside, fried chicken, thyme biscuit, sausage gravy
Rise and Shine Pizza* 18 brunch pizza with bacon, sausage, spinach, cheddar bechamel, eggs*, manchego, and mozzarella
French Toast Chicken Sammy 17 french toast bun, fried chicken, bacon, maple chili sauce, choice of side
The Breakfast Club 17 kfc-style chicken breast, tomato-bacon marmalade, fried egg*, mesclun greens, creole mustard on toasted bacon-cheddar-chive waffles with choice of side
Fried Chicken and Waffles 18 kfc-style chicken, bacon-cheddar-chive waffle, maple-chili syrup, cucumber salad
Belgian Waffles (v) 15 waffles, strawberry preserves, nutella sauce, whipped cream
Brunch Tacos 15 two tacos with scrambled eggs, cheddar, pork belly, spicy mayo, pickled red onions, flour tortillas
Brunch Tots 15 sausage gravy, roasted red peppers, cotija cheese
Brioche Fried Dough 12 strawberry maple agave, powdered sugar
Breaky Sammy 17 egg*, cherrywood smoked bacon, kale, cheddar cheese, creole mustard, iggy’s sourdough
Huevos Rancheros* (v, g) 15 crispy corn tortilla, sunnyside eggs*, chili-lime black beans, guacamole, fire-roasted salsa, cotija cheese +bacon 4 | hot sausage 4 | pork belly 6
Shakshuka* (g) 18 SPICY- moroccan lamb ragout, harissa, poached egg, crispy halloumi, z’hug chili sauce, fresh baked pita
Chimichanga* (v) 16 black beans, eggs*, potatoes, carrots, scallions, jalapenos, red peppers, cotija cheese, served in a fried tortilla with salsa, guacamole, and goat cheese sour cream +bacon 4 | hot sausage 4 | pork belly 6
Good Morning Davis* (v, gf) 17 three egg* omelet, mushrooms, roasted red peppers, spinach, cheddar, served with choice of side +bacon 4 | hot sausage 4 | pork belly 6
Sides
Pork Belly (gf) 4
Bacon (gf) 4
Home Fries (vg)(gf) 5
Farm Egg* (gf) 2
Black Bean Hash (vg, gf) 4
Fruit Salad (vg)(gf) 4
Thyme Biscuit with Honey Butter (v) 3
Mesclun Greens (vg, gf) 4
Tater Tots (vg)(gf) 6 | 9
Toast 2 sourdough, seven grain
dietary key (v)=vegetarian (vg)=vegan (gf)=gluten free (g)=can be made gluten free (n)=contains nuts
–
please inform your server if you or anyone in your party has a food allergy before ordering
–
*-these items may be served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness
Brunch Cocktails
Classic Mimosa 10 orange, grapefruit, or try it with one of our daily mimosa flight flavors
Executive Mimosa12 prosecco, citron vodka, oj in a pint
Mimosa Flight 20 ask your server or bartender about today’s selections!
Vodka Bloody 12 house mix, made to order
Bourbon Bloody 12 house mix, four roses bourbon, benny’s original meat straw
Tequila Bloody 12 spicy house mix, chipotle-lime puree
Bloody Pitcher 42 vodka or tequila!
Ice Box 12 grady’s cold brew coffee, hazelnut espresso vodka, creme de cocoa, chocolate balsamic drizzle and milk
High Card 12 don q crystal rum, pineapple juice, peach liqueur, rosemary syrup, lime, angostura
Spicy Paloma 12 ghost tequila, grapefruit, elderflower, lime, soda
Spike Your Coffee +baileys, jameson, crater lake hazelnut-espresso vodka, frangelico, kahlua, grand marnier
Starters
Buttermilk Fried Chicken Tenders 17 red dragon chili sauce, buttermilk-scallion sauce
Hausmade Pretzel 13 soft pretzel, salt, beer cheese, spicy mustard
Wings 16/30 (7 wings/15 wings) choice of: honey hot, buffalo scallion, drunken
White Bean Hummus (vg)(g) 14 choice of bread crisps, fresh veggies, or half and half
Cast Iron Cornbread (v) 13 fresh-baked cornbread with honey butter
Pizza
Classic Cheese & Red Sauce (v) 14
Street Corn Pizza (v) 18 garlic puree, corn, red peppers, chives, pickled onions, mozzarella, baja aioli, cotija
Foghorn Leghorn 18 fried chicken, chili sauce, banana peppers, mozzarella, soy sauce vinaigrette, pickled cucumbers, buttermilk scallion dressing
Veggie Bomb (vg) 18 seasonal vegetables, red sauce, vegan cashew parmesan
French Kiss Pizza (v,n) 18 brie, apples, balsamic, arugula puree, candied walnuts, mozzarella
Mains
— Sandwiches served with choice of tater tots, mesclun greens, fruit salad (v,gf)—
Fried Chicken Salad (g) 17 mesclun greens, avocado, cotija cheese, red onions, buttermilk scallion sauce
Powerbowl Salad (vg, gf) 17 miso roasted tempeh, avocado, spinach, black beans, corn, edamame, sweet potato, herb vinaigrette, crispy chickpeas add egg +2
Tavern Burger* 21 8oz grassfed beef burger, crispy onion straws, dirty cheese sauce, lettuce, pickled cucumbers, tomato preserves, kewpie mayo make it a vegan burger!
Fried Chicken Sammy 19 kfc style chicken, honey, lemon tarragon mayo, lettuce, deli roll
Mac and Cheese (v) 18 + chicken 6, pork belly 6, bacon 4
dietary key (v)=vegetarian (vg)=vegan (gf)=gluten free (g)=can be made gluten free (n)=contains nuts
–
please inform your server if you or anyone in your party has a food allergy before ordering
–
*-these items may be served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness
